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VIRI's Blog

Two consultation meetings on the code of conduct on environmentally responsible business practices for the coffee sector and the fruit & vegetable sector

Within the framework of the project "Advancing environmentally responsible business for the coffee sector and the fruit & vegetable sector in Vietnam", on September 22th and September 24th, Vietnam Rural Industries Research and Development Institute (VIRI) in collaboration with the Vietnam Coffee and Cocoa Association (VICOFA) and the Vietnam Fruit and Vegetable Association (VINAFRUIT) held 02 online meetings “Consultation on the draft Code of Conduct on Environmentally Responsible Business Practices” for the coffee sector and the fruit and vegetable sector in order to finalize the Code of Conduct.

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Webinar on Consumer demand for Sustainable products in Asia: Successes and challenges.

On September 21, 2021, Dr. Nguyen Bao Thoa, Director of VIRI, Eco-Fair project director chaired by VIRI will participate as a speaker for Webinar on Consumer demand for Sustainable products in Asia: Successes and challenges. This webinar will be organized by International Institute for Sustainable Development (IISD) and Evidensia

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Eco-Fair project and figures

Up to now, the Eco-Fair project “Promotion of supply and demand of Eco-Fair agri-food processing products in Vietnam” has gained outstanding achievements through various courses about ‘Sustainable Development’ and interesting information and activities online.

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Criteria of eco fair products: Opportunities and challenges of exporting rice to the EU

The European Union-Vietnam Free Trade Agreement (EVFTA) between EU and Vietnam provides a specific provision related to promoting eco-fair products. In which, rice is considered the main export commodity of our country.

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