Interview with enterprises and experts of the two industries of coffee and vegetables
In the framework of the project “Improving environmental responsibility for Vietnamese businesses”, VIRI, the research team and two associations: the Vietnam Cocoa Coffee Association and the Vietnam Fruit and Vegetable Association organize interviews with business and professionals.
This activity aims to provide additional information for research on the environmental impacts of business operations and the environmental requirements of coffee and fruit and vegetable enterprises. In addition to online interviews, UNDP, VIRI, the research team and 02 associations held face-to-face (offline) interviews to learn about coffee and fruit and vegetable production and processing activities; visit raw materials region, processing plants; and consult business.