VIRI accompanies UPS in volunteering activities at Tam Ngoc Cooperative

Date 29 Month 07 Year 2022

VIRI accompanies UPS in volunteering activities at Tam Ngoc Cooperative on the morning of July 29, 2022. Volunteers assisted the Cooperative in harvesting fruit, packing herbal tea, leveling the soil, fertilizing, sowing seeds, etc. Participants from UPS included Ms. Laura Lane, EVP, Chief Corporate Affairs Officer; Ms. Shiumei Lin, Vice President, Public Affairs & Sustainability,…

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Vietnam Rural Industries Research and Development Institute held a workshop to evaluate three tourism models in Gia Lai province

Date 20 Month 07 Year 2022

On July 20, 2022, the Vietnam Rural Industries Research and Development Institute held a workshop to evaluate 3 models (1) culinary experiences associated with community tourism (2) beverage experience (3) culinary night market. There were the Department of Culture, Sports and Tourism, the Department of Science and Technology of Gia Lai province, the provincial tourism…

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European Union Delegation visited 3T Cooperative in Hoa Binh province

Date 29 Month 04 Year 2022

On April 29th, the Supply and Demand for Eco-Fair Agri-Food processing in Vietnam, known as the Eco-Fair project, had the great honor to welcome Mr. Jean-Louis VILLE, Acting Director INTPA, Head of Unit – East, South-East Asia and Pacific, and the EU Delegation to Vietnam to visit the Eco-Fair model 3T Cooperative in Cao Phong…

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The European Union, VIRI and its partners promote eco-fair agri-food products in Vietnam

Date 24 Month 12 Year 2021

On 21st December 2021, under the framework of the project “Promotion of supply and demand of Eco-Fair Agri-food processing products in Vietnam” (Eco-Fair), co-financed by the European Union with EUR 1.5 million through the EU’s SWITCH-Asia Programme, VIRI and its partners held an online Policy Dialogue on “PROMOTION OF SUPPLY AND DEMAND OF ECO-FAIR AGRI-FOOD…

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The training course of sustainable production and sustainable certified labels in Phu Tho province

Date 10 Month 12 Year 2021

On December 9, 2021, the ECO-FAIR project collaborated with the Trade Promotion Agency (Vietrade) – Ministry of Industry and Trade organized a training course on sustainable production, sustainable certified Labels and green finance for local officers who has been promoting commercial activities and The Association of Small & Medium Enterprises in Phu Tho province. The…

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Pioneering enterprises/cooperatives signed a pledge to support the Code of Conduct on environmentally responsible business in the fruit and vegetable sector

Date 10 Month 11 Year 2021

The company’s companionship and support for the CoC is an important step to put the CoC into practice, spreading great values, embracing a bright future and sustainable living environment for next generations. The Code of Conduct for Environmentally Responsible Business for the Fruit and Vegetable Sector in Vietnam (CoC) is a part of the project…

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Coffee and Fruit & Vegetable sectors have Codes of Conduct on environmentally responsible business practices

Date 28 Month 10 Year 2021

On 27 October 2021,The “Codes of Conduct (CoCs) on environmentally responsible business in the Fruit and Vegetables sector and the Coffee sector in Viet Nam” were launched today at a virtual workshop organized by the Viet Nam Institute for Rural Industry Research and Development (VIRI) in collaboration with Viet Nam Coffee – Cocoa Association (VICOFA)and…

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The two codes of conduct on environmentally responsible business practices for the coffee sector and the fruit & vegetable sector

Date 27 Month 10 Year 2021

02 Code of Conducts on environmentally responsible business practices for the coffee sector and the fruit and vegetable sector in Vietnam are the independent and voluntary set of standards that aims to establish appropriate standards on environmentally responsible practices in production and processing for enterprises, cooperatives, and farmer households in the coffee industry in Vietnam….

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Introducing Eco-Fair project at “Make Climate Action Everyone’s Business Conference” organized by International Trade Centre (ITC) in the International Chamber of Commerce (ICC)

Date 11 Month 10 Year 2021

On November 4th, 2021, PhD Nguyen Bao Thoa –Director of the project “Promotion of supply and demand of eco-fair agri-food processing products in Vietnam” (Eco-Fair), gave a presentation on Climate Change and Agricultural Value Chains at “Make Climate Action Everyone’s Business Conference” organized by the International Trade Centre (ITC). In her presentationPhD Nguyen Bao Thoa…

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